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Celebrate Caviar
Thursday July 18th - Sunday July 21st

presented by Crave Sacramento

When people think about farm to fork and Sacramento, visions of grapes, almonds, walnuts and tomatoes come to mind.  But, there’s one food item where Sacramento deserves more credit. Caviar. Yep, that’s right, Caviar.  Sacramento is the Caviar capital of the United States, producing 80% of the domestic supply from our local sturgeon fish farms. That means we can get delicious, local and more affordable caviar – it’s not just for the rich and famous any longer!

Overview Ashley Rowe Josh Vavao

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Overview

2019 Fresno County Restaurant Week

Fresno County Restaurant Week is a celebration of the region’s premiere dining destinations, in addition to the bounty of seasonal ingredients grown in the area. The event will showcase Fresno County as the culinary powerhouse that it is, with restaurants hosting special menus throughout the 10-day event.